New study investigates use of soy-rich diet for preventing chronic pain after breast cancer surgery

The potential health benefits associated with a soy-rich diet have been a source of interest and debate for many years. Several studies have hinted at its great potential for relieving post-traumatic and osteopathic pain. Now, a breakthrough study, focusing on the benefits of soy in the prevention of chronic pain after breast cancer surgery, has been launched by researchers at the Alan Edwards Pain Management Unit of the McGill University Health Centre (MUHC) and McGill University.

http://publications.mcgill.ca/medenews/2010/09/07/new-study-investigates-use-of-soy-rich-diet-for-preventing-chronic-pain-after-breast-cancer-surgery/